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Cauliflower

120.00

The Delicate Garnish

If you find other greens too “leafy” or “spicy,” Cauliflower microgreens are your perfect match. They are light, airy, and incredibly tender.

  • The Look: Delicate, pale green stems and leaves.
  • Flavor: Mild, nutty, and very clean.
  • Health Benefits: A great source of fiber and choline, which supports brain health.
  • Best For: Subtle garnishing where you don’t want to overpower other ingredients.

Description

Health Facts & Benefits:

  • Antioxidant Rich: High in Sulforaphane, which aids in cellular repair.
  • Digestive Aid: Gentle on the stomach and high in dietary fiber.

Culinary Tips: Their light flavor makes them an excellent topping for creamy pastas or as a fresh “sprinkle” over a bowl of hot soup just before serving.

Storage Tip: To keep your Microgreens at peak freshness, store them in your refrigerator’s crisper drawer. Keep them dry and in an airtight container; only wash them immediately before you are ready to eat!

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